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Fireworks Cupcakes
Fondant is surprisingly easy to make, but also surprisingly difficult to work with. It’s sticky, takes incredible clay-sculpting skills, and patience. It took me about an hour to decorate seven or...
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Salted Caramels
I ate chicken feet today. Well, chicken foot. I only had one — but I would eat them (it) again. I was at dim sum; the food kept coming, and I really just couldn’t eat that much. I hate to admit...
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English Muffins
I have a confession to make. I am not a morning person. Definitely. Not. Me. Weird, right? I know. I used to think all bakers were morning people, too. Sorry. I was wrong. I’m one of those...
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A Star-Spangled Tart
Something that I haven’t been quite honest about, reader, is that the past year or so has been some sort of limbo for me. I know I’ve mentioned it, but I thought I’d address some things that have had...
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True Blood Cookbook
This calls for a second post today. Holy CRAP. How did I not know this exists?! Someone buy this, stat. The True Blood Cookbook.
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Firecracker Popsicles
My definition of “favorite holiday” has fluctuated over the years. As a kid, the Fourth of July was never really a big deal. It wasn’t like Christmas or a birthday — we didn’t get presents and there...
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Cardamom Pound Cake
Cardamom is a spice that you don’t come across too much in American cooking. I never really knew what it was until I was 19, wide-eyed and living in Tanzania for the summer — it was the main...
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Lazy Meatball Shakshuka
It feels like shakshuka is just all over the blogosphere these days. Luckily for me, shakshuka is something that actually fits into my diet. Yes, I’m a food blogger on a diet. How about that? I guess...
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Pepper Jack Breakfast Bake, and a Giveaway!
Hi friends — so today, in addition to setting you up with a great brunch recipe, I’m here to tell you about a pretty awesome local production called the Baltimore Rock Opera Society (BROS, for short)....
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Star-Spangled Cookies
Because America’s bests holiday is right around the corner. I’m a little rusty on the icing skills, but these will have to do. Star-Spangled Sugar Cookies with Royal Icing, recipe after the jump....
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